In 1999, a small pizza shop opened its doors in Vancouver with a unique concept: fresh, healthy pizza with unlimited toppings at an affordable price. 25 years later, that small shop has grown into a nationwide brand with over 100 locations. This is the story of Freshslice's journey from a local favorite to a Canadian institution.
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At Freshslice, we believe that better ingredients make better pizza. That's why we're committed to sourcing the freshest, highest-quality ingredients from local farms whenever possible. In this article, we explore how our farm-to-table approach not only creates more delicious pizzas but also supports local communities and promotes sustainability.
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Pizza should be for everyone, regardless of dietary needs or preferences. Learn about Freshslice's commitment to inclusivity through our range of gluten-free crusts, vegan cheese alternatives, and allergen-conscious preparation processes that ensure everyone can enjoy a delicious slice without compromise.
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Ever wondered what goes into making your favorite Freshslice pizza? Take a behind-the-scenes look at our daily operations, from early morning dough preparation to the careful selection and preparation of toppings. Meet some of the dedicated team members who work tirelessly to ensure every pizza meets our high standards.
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As a Canadian company with deep local roots, Freshslice is committed to giving back to the communities we serve. From fundraising events for local schools to food donations for those in need, discover the various ways we're working to make a positive impact beyond serving great pizza.
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